Blog/Air Inlets and Extract Vents: Sizing Your MVHR System
Contractors

May 30, 2026

5 min read

Updated August 6, 2026

Air inlets and extract vents: a properly sized MVHR system for effective ventilation

When an MVHR system is properly sized, you notice it right away, less lingering humidity, odours that don't come back, and clients who breathe easier. But it all comes down to job-site details, air inlets, extract vents, and room-by-room airflow balance. Get these right at installation and you avoid callbacks while securing the home's performance, without the headache.

Contents

A utility room does not appear in the list of service rooms in the French order of 24 March 1982, which covers kitchens, bathrooms or shower rooms and WCs. It therefore carries no regulatory extract rate, unlike the wet rooms whose rate is read line by line from the regulatory tables, which does not mean leaving it alone: it is the biggest moisture producer in the dwelling after the bathroom. You treat it on moisture and liability grounds, not on compliance grounds, and that changes how you sell it.

Understanding the role of air inlets and extract vents in ventilation

Balancing fresh and extracted air: the principle behind a working MVHR system

Effective ventilation is a circuit. Fresh air comes in through the air inlets, stale air goes out through the extract vents. If either is missing, the MVHR system strains, makes noise, and pulls air from wherever it can. The goal is a continuous air path between rooms, with undercuts beneath doors.

Knowing where to place air inlets (on windows) and vents (in wet rooms)

Air inlets go on the windows of living rooms, such as the lounge and bedrooms. Vents go in the wet rooms, kitchen, bathroom, WC, utility room, generally high on the wall. On site, also check that nothing blocks the grilles, paint, cladding, furniture.

Spotting the signs of poor ventilation on site (condensation, odours, mould)

Warning signs come quickly. Frequent condensation on glazing, odours that linger after a shower or cooking, mould in corners or behind furniture. At this point, check airflow rates, duct condition, and whether the air inlets are actually open. These are your early warning signs before real damage sets in. To go further on technical points that often get overlooked, see also duct condition.

Which room gets what, and at what clearance

The principle is simple and often reversed on site: fresh air enters through the main rooms, it is extracted in the service rooms, and it moves freely between the two. France's Agence Qualité Construction records as a common defect the presence of air inlets in service rooms, which short circuits the whole sweep.

Room Air inlet Extract valve Regulatory rate
Living room, bedroom, study yes no not applicable, these are the main rooms
Kitchen no yes 20 to 45 m³/h continuous, 75 to 135 m³/h boost
Bathroom or shower room no yes 15 or 30 m³/h by dwelling size
WC no yes 15 or 30 m³/h by dwelling size
Utility room, store, dressing room no advisable, not required no rate set by the order
Bedroom with cooking facilities yes yes both a main and a service room, article 6

The utility room, to be handled as a choice and not as an oversight

Since the order does not require it, the utility room is a documented decision. A vented tumble dryer, a washing machine and drying laundry put several litres of water a day into a room that is often closed and rarely heated: exactly the conditions for condensation. Three options depending on the layout, all to be written into the quotation.

Option What it assumes
Extract the utility room on the existing network Checking the unit takes the extra flow without starving the other valves
A timed extract of its own A closed room
Relying on the neighbouring service room that is already served A utility room that opens onto it, and air transfer that actually happens, so an undercut door or a grille and not a solid door fitted by the joiner after you left

In all three cases the sentence on the quotation is the same: what is treated, what is not, and why. That is what protects you the day mould appears behind the machine.

Sizing: how to calculate MVHR airflow rates without getting it wrong

Determining regulatory airflow rates based on the dwelling and its rooms

Start with the minimums from the decree of 24 March 1982. They depend on the type of dwelling and the number of main rooms. You add up the extract rates of the service rooms. In practice, the kitchen often carries the peak rate. A solid baseline avoids ventilation that is either too weak or needlessly noisy.

Accounting for pressure drop: ductwork, lengths, elbows and fittings

Next, translate the plan into metres of ducting and equivalent lengths for every elbow, tee, vent, damper, silencer and filter. The sum gives the pressure to overcome (Pa). Aim for a short network with few changes of direction. Keep a simple margin for fouling.

Choosing the right MVHR unit: single-flow, humidity-controlled, heat-recovery

Select the unit based on its performance curve. It must deliver the total airflow at the calculated pressure level. In single-flow, the humidity-controlled version modulates but must still respect the minimums. In heat-recovery systems, also size the supply air and allow for losses through the heat exchanger and filters to keep ventilation stable (see also single-flow, the humidity-controlled option).

Air inlets: choosing and installing them correctly to avoid client complaints

Selecting the right type of air inlet: self-regulating, humidity-controlled, acoustic

An air inlet feeds the ventilation system with fresh air. Choose it based on the system. The self-regulating type keeps a near-constant flow rate. The humidity-controlled type modulates according to humidity, useful in a dwelling with variable occupancy. The acoustic type adds attenuation where the dwelling faces a noisy street.

Limiting noise, draughts and fouling: good installation practice

Follow the manufacturer's instructions and check MVHR compatibility. Install it high on the window, with a continuous seal and fixings that don't twist the frame. Take care with airtightness on the interior side, and keep the exterior passage clear. Avoid paint and site dust getting into the damper. Warn the client. Regular dusting limits whistling and blockages.

Handling special cases: external/internal wall insulation, new windows, sensitive rooms

With external or internal wall insulation, use a suitable sleeve and maintain insulation continuity to avoid thermal bridges. With new windows, plan for the recesses and compatible accessories ahead of time. In bedrooms or sensitive rooms, favour acoustic models and avoid blowing air directly onto a bed or sofa.

Extract vents: placement, settings and airflow checks

Placing vents correctly in the kitchen, bathroom, WC and utility room

Good ventilation starts with logical placement. In the kitchen, position the vent high, ideally on the ceiling or high on the wall, near the cooking area without putting it directly in the path of steam or grease. In the bathroom, aim for the wet zone, up high, while keeping the vent accessible for cleaning. In the WC, favour a high position, on the toilet side. In the utility room, place it near the sources of humidity (tumble dryer, drying rack). This is what the survey records room by room: kitchen, bathroom and WC photographed, placed on the plan, each with the vent it receives.

Making the adjustments: calibration, balancing, maintenance markers

Set each vent to its target airflow (calibration), then check that the whole network stays consistent (balancing). Work within the manufacturer's settings, without improvising. Note the setting positions and add a simple marker (label, photo, date) to make maintenance easier and prevent drift after cleaning.

Checking on site: airflow measurements, smoke tests, simple traceable checks

Check on site with a flow-measuring cone or a suitable anemometer. Complement this with a smoke pencil or paper test to confirm flow direction and spot a fouled vent or an airtightness defect. Keep a record. A dated and signed table of per-room measurements secures the handover and future inspections. To go further, see airflow measurements and the right tools for the job.

In 2026, secure your ventilation jobs with a clear handover method

Documenting sizing and installation: plans, photos, product datasheets

For ventilation that stands up to time and inspections, keep a record of the sizing. Airflow calculation notes, a layout plan of the ductwork, and the location of vents and air inlets. Add the product datasheets (unit, vents, ducts, fittings) and the setting instructions. A few dated photos make a difference, taken before cladding is closed up and in the loft, all the more so when they are captured during the survey and attached to the property file along with the position of each unit on the plan.

Coordinating ventilation with airtightness and insulation: avoiding classic mistakes

Ventilation cannot be handled in isolation. Plan ahead for penetrations through membranes and vapour barriers. Take care with sleeves and adhesive tapes, or you create leaks and unwanted return airflow. Also think about insulating ducts in unheated spaces. Skip that, and you're inviting condensation and losses. Aim for clean, accessible junctions.

Setting up a handover checklist and a maintenance guide for the client

At handover, validate everything in writing.

What to validate at handover

  • Airflow rates measured at the vents.
  • Settings.
  • Noise.
  • Direction of operation.
  • Filter access.
  • Condensate drainage if applicable.

Hand over a signed checklist, the installation diagram, and a simple maintenance guide. For example, cleaning the vents and replacing filters according to the manual. The client breathes easier, and so do you.

Key figures

20 to 45 m³/h

Kitchen, continuous rate

15 or 30 m³/h

WC airflow

15 or 30 m³/h

Bathroom airflow

Frequently asked questions

Refer to the French order of 24 March 1982: 15 or 30 m³/h in the bathroom and 15 or 30 m³/h in the WC depending on the number of main rooms, and a kitchen at 20 to 45 m³/h continuous, with a boost of 75 to 135 m³/h depending on dwelling size. The utility room is not among the service rooms covered by the order and carries no regulatory rate: extracting it is decided on the moisture produced and written into the quotation. On site, check that the sum of the vents matches the total airflow required for the number of main rooms.

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Louis Airy

Louis is COO of Argile. After four years in strategy consulting and close to two as chief of staff in home adaptation and reuse, he joined Argile in March 2024. In daily contact with certified renovation companies, he follows French energy saving certificates, renovation subsidies and reduced VAT, and revises the affected articles whenever a rate changes. What he writes is what he then checks against real quotes.

Further reading

With argile

The site visit that fills in the file for you

On a phone, the technician documents the home and the project job by job: surveys, photos, equipment positions and sizing confirmed on the spot, with nothing to re-enter back at the office.

Camille Martin

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Works plan

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Extract ventilation

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Extract ventilation

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Equipment choice

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Equipment

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Equipment selected

Aldes

EasyHOME Hygro Premium

Default

x1

Installation type

Individual

Ventilation type

Type B

Unit type

Low consumption

Quantity

1

Price excl. VAT

1 749,76 €

VAT

5,5 %

Price incl. VAT

1 846,00 €

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Services

Extract ventilation installation

x1

1 000,00 €

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Accessories

Humidity-sensitive extract terminal

x3

120,27 €

Humidity-sensitive air inlet

x6

538,05 €

Insulated duct Ø 125

x1

65,41 €

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Total cost

Equipment cost

1 846,00 €

Services cost

1 000,00 €

Accessories cost

723,73 €

Total incl. VAT

3 569,73 €

With argile

Document the ventilation, price the job in one visit

Existing ventilation type, combustion safety checks, wet rooms, units to fit: Argile records everything during the visit, then configures the ventilation job with the equipment from your catalogues, with no re-entry.

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